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When the Food Goes Wrong

Rahul opens the fridge to find yesterday's food has turned stale, the dal has gone sour, and today's rice came out undercooked. He decides what to save and what to throw away.

Rahul

Key words and phrases

staleno longer fresh, having lost its good taste or qualityThe bread had gone stale overnight.
leftover foodfood remaining from a previous mealHe heated up the leftover food for dinner.
sourhaving a sharp, unpleasant taste, often from spoilingThe dal had turned sour by the next morning.
spoiledno longer fit to eat because it has gone badHe threw away the spoiled curry.
undercookednot cooked for long enoughThe rice was still undercooked in the middle.
overcookedcooked for too long, past the right pointThe vegetables were slightly overcooked.
hard rotiflatbread that has become dry and stiff instead of softThe roti had gone hard by dinner time.
rawnot cooked at all, or barely cookedThe centre of the rice grains still felt raw.
throw awayto dispose of something no longer wanted or usableHe decided to throw away the stale roti.
smell offto have an unusual, unpleasant odour suggesting spoilageThe dal started to smell off after two days.
reheatto heat food again before eatingHe reheated the leftover rice in the microwave.
refrigerateto keep food cold in a fridge to stop it spoilingAlways refrigerate the dal if you're not eating it right away.
texturethe way food feels, such as soft, hard, or grainyThe rice had a strange, gluey texture.
ediblesafe and fit to be eatenHe checked whether the leftovers were still edible.
proper boilcooking something for the full, correct amount of timeThe rice needed a proper boil to cook through.
fermented tastea sour, slightly bubbly taste caused by natural fermentationThe dal had a fermented taste from sitting out too long.
crumblyeasily breaking into small pieces, often when dried outThe stale roti had become crumbly at the edges.
waste foodto throw away food unnecessarilyHe tries not to waste food by cooking only what he needs.
food poisoningillness caused by eating spoiled or contaminated foodEating spoiled dal can sometimes cause food poisoning.
redoto do something again, usually because it wasn't done properly the first timeHe had to redo the rice because it was undercooked.

Useful sentences

Dialogue

RahulSomething smells off in the fridge.

RahulOh, it's the dal — it's turned sour.

RahulThe roti from yesterday has gone completely stale too.

RahulI'll throw both of these away; they're not edible anymore.

RahulLet me check today's rice before I eat it.

RahulHmm, this is still undercooked in the middle.

RahulI'll need to redo it and give it a proper boil.

RahulNext time I should refrigerate the dal sooner.

RahulI really don't want to waste food like this again.

RahulBetter safe than risking food poisoning.

Common mistakes

Quick quiz

1. What does "stale" mean?

2. What does it mean if food has "gone sour"?

3. Complete: "The rice was still ___ in the middle."

4. What does "edible" mean?

5. What can eating spoiled food cause?

6. What should you do with food that is no longer safe to eat?

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